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Get an up-close look at the fascinating world of dairy production with an authentic experience in a real dairy.

Highlights

• Authentic and participatory experience
• Artisanal and km 0 production
• Genuine and seasonal tasting
• Direct contact with nature and animals

Description

Live an authentic rural experience in the heart of dairy tradition with a guided tour of a local dairy, where time seems to flow more slowly and every gesture tells a story. Begin your journey by participating in the most evocative moment of the day: the milking of the cows or goats, followed step by step according to traditional methods. You will discover how from fresh milk, through manual processing and simple ingredients, fresh cheeses with a delicate and genuine taste are born. During the tour, you will be accompanied by expert cheesemakers who will show you every stage of processing: from curd to molding, to salting and storing the cheeses. No industrial process, only artisan care and respect for the raw material.

Includes

Guided tour of the dairy Comprehensive tour of stables, processing rooms and spaces dedicated to milk processing. Participation in milking Guided hands-on experience in milking cows or goats, with explanation of the techniques used. Demonstration of dairy production Direct observation of fresh cheese processing steps: from curd to molding. Tasting of fresh cheeses Tasting of a selection of cheeses made on the day (e.g., ricotta, primo sale, tuma, spreadable cheeses). Pairing with local products Homemade bread, jams, honey or seasonal vegetables to enhance the flavors of the cheeses.

Easy cancellation

Cancel up to 24 hours in advance for a full refund