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Zafferano Bistrot
Sicily
Striking contemporary design meets splendid 18th century touches in the interior of Zafferano Bistrot. Think huge golden baroque mirrors with beautiful golden dressing tables encrusted with colorful stones against the contrast of walls that have been given a smokey grey coat. Add white sofas, funky lightening, designer furniture and a black & white theme for tables and chairs and you get simply exquisite and ultra chic design.
The kitchen is run by young award winning chef Massimo Giaquinta and creates fine and seasonal gastronomy. He and his dedicated staff balance a desire to experiment with traditional Sicilian dishes, while giving them a gourmet twist.
Try grilled sea bream fillet with broad beans, or fish raviolli with calamari sauce.
Discreet, yet warm personal service, making every guest feel special, looked after and appreciated.
With a wealth of experience in fulfilling expectations and dreams you can expect truly special moments that will be remembered for a very long time.
Zafferano Bistrot is part of the Caolishka Hotel which was beautifully transformed into a Sicilan Farm ( agriturismo) and combines contemporary elegance with ultra- high sleek design.