Ristorante La Prima Dea

Ristorante La Prima Dea has been successfully serving its local customers and camera toting cultural tourists for more than 6 decades. Professionalism, quality, fresh ingredients and top notch service are daily bread in here.

The restaurant has a very rustic and authentic feel with soft lighting and warm neutral colours. It is an ideal place to kick back and indulge in some good and honest food before venturing out back to wander around Erice's narrow cobbled street.

The laden antipasti plate with mixed starters including stuffed aubergine, caponata, pasta with shrimps or delicatetly smoked swordfish is a great way to experience the smart sourcing and cooking of the restaurant. Try also the home made busiate with prawns, cream, onions and toasted almonds or arabic influenced couscous or stuffed rabbit with herbs followed by the house made Sicilian cassata as a dessert.