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Learn how to make traditional Sicilian dishes, including fresh pasta, starters and main vegetarian or fish dishes, in the heart of the historical centre, whiling drinking local wines.

Highlights

• Experience the Mercato del Capo, where we will buy our fresh ingredients
• Learn to make fresh pasta. Recipe cards provided
• Learn traditional dishes from Palermo. Recipe cards provided
• Local Sicilian wines, spritz and snacks provided throughout
• Dessert & dessert wine included at the end

Description

Starting at the famous Mercato del Capo - the market where local Palermitani do their fruit, veg & fish shopping - we will buy our fresh ingredients before we head back to the apartment in the heart of the historical centre. This is where the magic happens! Together we will prepare a three-course meal, while enjoying snacks, prosecco and Sicilian wines throughout. We will learn how to make fresh pasta, condiments and sauces, and a traditional fish dish (vegetarian options available). After we finish preparing our food, we'll set the table on the terrace and feast al fresco. Dessert and dessert wine are provided at the end. Classes run every day from 11am-3pm (for private classes we can also be flexible). Small groups only, a minimum of 2 and a maximum of 5 people per class. Enjoy a few hours centred around FOOD (& drink).

Includes

Visit Mercato del Capo to buy our fresh ingredients Welcome prosecco and pre-prepared snacks upon arrival Three-course meal (starter, fresh pasta dish, main dish) Wine throughout the class Traditional dessert & dessert wine Recipe cards

Important Information

• This cooking class can cater to vegan, vegetarian, pescatarian and lactose-free preferences.

Easy cancellation

Cancel up to 24 hours in advance for a full refund