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La Dolceria Sindona
The confectioner Gerardo Sindona has an innate passion for chocolate and expresses his art in refined pastries, using pure chocolate, almonds, pistachios from Bronte, honey from Mount Etna, ricotta and other local products of Sicily
The chocolate transformes in this pastry shop into delicious sweet artworks: at Christmas time Santas, teddy bears and nativity scenes are created, for Valentine's day you'll find heart shaped chocolate candies made of dark and milk chocolate, pistachios, hazelnuts and almonds.
And for anniversaries, birthdays and weddings Sindona makes the most wonderful specialized classical and innovative cakes, such as Coca Cola cake, Micky Mouse cake, fairy cakes and and and
Of course you will also find at La Dolceria Sindona in Giardini-Naxos all traditional Sicilian sweets, such as cannoli, Martorana - the deceptively real marzipan fruits, cookies made of walnuts, almonds, hazelnuts and pistacchios, chocolate candies and almond pastries, which make lovely souvenirs.