Osteria La Gazza Ladra
Sicily
At a glance
La Gazza Ladra restaurant promises to be a real treat for vegetarians and all eaters who like fresh and unbelievable tasty food created using locally grown vegetable and locally sourced fish.
It is a simple but real feel tavern whichs name means 'The Magpie', but don't worry: they are neither thieves nor will your helpings be bird sized. The menu changes with each season focussing on fresh fish of the day and vegetables.
The menu changes with each season and features fresh fish of the day, wonderful black olives, vegetable soups, stuffed omelette, spicy cheeses and the famous pasta alla siracusana dish with anchovies, breadcrumbs and almonds.
The tavern is small and informal, and mostly frequented by locals.
La Gazza Ladra has a cozy atmosphere and the staff looks after you like you are a part of their family, so do pay visit to this charismatic establishment.
