Upon entering L'Ottava Nota, you realize immediately that this restaurant is not as others: The position of the tables, the lighting fixtures, give a touch of great architectural taste.
Tradition and innovation, local biological and genuine raw materials, experience and continuous search for new combinations, that's the cuisine of L'Ottava Nota.
Wonderful and delicious creations leave the kitchen and finish on your table, ready to please your eyes and your palate. Superfresh seafood, hearty meat dishes like the lamb carree, bruschetta with sea urchins, tuna and avocado tartare - so tasty.
Try the lamb with honey, pink pepper and wild thyme
When you are exploring the Kalsa district of Palermo and maybe looking for a special restaurant and new taste experiences, L'Ottava Nota is the place to go.
Friendly service, a small list with carefully chosen wines and great innovative dishes.
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