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Put on your apron and join me in making Sicilian arancini!

Highlights

• Take part in a class with a Sicilian chef
• Savour the joy of cooking
• Savour the fruits of your labour at the end of the lesson.

Description

We will meet in my cozy restaurant where we will have the opportunity to get to know each other and enjoy a good cup of coffee. Then we will move to the kitchen and I will explain how to cook the ingredients for Arancine, both with meat and vegetables (vegetarian and vegan). I will show you the Sicilian tricks for making perfect arancine, both round (as we make them in Palermo) and pointed (as they are made in Catania and Syracuse). We will fry them together and I will give you all the information you need to achieve perfect browning. At this point, the best part of the experience begins: eating what you have cooked together with me. I will also give you a tasting of typical Sicilian appetizers such as my caponata, made according to tradition, handed down from generation to generation. You will also have the opportunity to enjoy a glass of Sicilian wine and fresh water will be provided throughout the cooking class. The experience ends in my restaurant, in the same place where it began. What are you waiting for? Cook with me!

Includes

Coffee on arrival Cooking class on arancine Arancine in various flavors Sicilian appetizer tasting Glass of wine Water throughout the class Photos during the class Family arancine recipe sent by email upon request

Easy cancellation

Cancel up to 24 hours in advance for a full refund